Visits since 1 Apr 2021 1,325,082
Visits since 1 Jan 2007 43,186,671
Kerala Cuisine Contest 2020-21

Green Masala Fried Karimeen

Green Masala Fried Karimeen is a non vegetarian delicacy, that goes well with rice varieties. 

Karimeen (pearl spot) (200gm) - 1
Green pepper - 1tsp
Green chilli - 1
Ginger-garlic paste - 1 tsp
Coconut oil - 1 tsp
Lime juice - 1 tsp
Egg - 1

Method of preparation
Mix all the ingredients in to a fine paste. Apply the mixture over the Karimeen (pearl spot) Shallow fry the fish. Serve hot.

Courtesy: Greenwoods, Thekkady, Idukki.

Do you wish to add content or help us find mistakes in this web page? 

NB: You should not submit anything else other than addition / correction of page content.

For travel related requirements like accommodation, tour packages, transportation etc please click here.

Health advisory for Covid-19
District Tourism Promotion Councils KTDC Thenmala Ecotourism Promotion Society BRDC Sargaalaya SIHMK Responsible Tourism Mission KITTS Adventure Tourism Muziris Heritage saathi nidhi

Toll free No: 1-800-425-4747 (Within India only)

Department of Tourism, Government of Kerala, Park View, Thiruvananthapuram, Kerala, India - 695 033
Phone: +91 471 2321132, Fax: +91 471 2322279, E-mail:
All rights reserved © Kerala Tourism 2021. Copyright | Terms of Use | Cookie Policy | Contact Us.
Developed & Maintained by Invis Multimedia.
We use cookies to improve user experience, and analyze website traffic. For these reasons, we may share your site usage data with our analytics partners. More info. CLOSE