Visits since 1 Apr 2024 1,263,312
Visits since 1 Jan 2007 43,124,901
Heli Tourism

Cabbage Thoran

Sliced cabbage (washed & drained) - 1 cup
Grated coconut - 1/4 cup
Red chilli - 2
Curry leaves
Turmeric powder - 1 tsp
Chilli powder - 1 tbsp
Cumin seeds - 1 tsp
Garlic cloves - 3-4 cloves
Mustard seeds - 1 tsp

Method of preparation
Slice cabbage thinly. In a pan, heat oil, put mustard seeds, let splutter, add broken red chilies, curry leaves and the cabbage. Mix well and close pan to cook for about 3 to 4 minutes (can sprinkle water if seen required). Make a coarse mixture (crushed) of grated coconut, turmeric powder, chilli powder, garlic, cumin seeds and curry leaves. Add this and salt to the cabbage and cook for about 2 to 3 minutes till the raw smell goes. Mix well and let dry and switch off flame.

Do you wish to add content or help us find mistakes in this web page? 

NB: You should not submit anything else other than addition / correction of page content.

For travel related requirements like accommodation, tour packages, transportation etc please click here.

District Tourism Promotion Councils KTDC KTIL Thenmala Ecotourism Promotion Society BRDC Sargaalaya SIHMK Responsible Tourism Mission KITTS Adventure Tourism Muziris Heritage saathi nidhi Sahapedia
Department of Tourism, Government of Kerala, Park View, Thiruvananthapuram, Kerala, India - 695 033
Phone: +91 471 2321132, Fax: +91 471 2322279, E-mail:
All rights reserved © Kerala Tourism 2024. Copyright | Terms of Use | Cookie Policy | Contact Us.
Developed & Maintained by Invis.
We use cookies to improve user experience, and analyze website traffic. For these reasons, we may share your site usage data with our analytics partners. More info. CLOSE