Visits since 1 Apr 2021 3,417,424
Visits since 1 Jan 2007 45,279,013

Chuttirachi or Grilled Beef


Ingredients
Buffalo meat slices - 400 gm
Chilly powder - 5 gm
Ginger garlic paste - 5 gm
Coconut oil - 5 ml
Garam Masala powder - 2 gm
Black pepper powder - 2 gm
Turmeric powder - 1 gm
Salt - to taste

Method of preparation
Beef slices marinated in masala around 1 hour. Spread in a hot oven around 2 hours, stir, meat pieces become dry, serve hot.

Courtesy: Abad Plaza, Kochi.

Do you wish to add content or help us find mistakes in this web page? 

NB: You should not submit anything else other than addition / correction of page content.

For travel related requirements like accommodation, tour packages, transportation etc please click here.

next
Health advisory for Covid-19
District Tourism Promotion Councils KTDC Thenmala Ecotourism Promotion Society BRDC Sargaalaya SIHMK Responsible Tourism Mission KITTS Adventure Tourism Muziris Heritage saathi nidhi Sahapedia

Toll free No: 1-800-425-4747 (Within India only)

Department of Tourism, Government of Kerala, Park View, Thiruvananthapuram, Kerala, India - 695 033
Phone: +91 471 2321132, Fax: +91 471 2322279, E-mail: info@keralatourism.org.
All rights reserved © Kerala Tourism 2021. Copyright | Terms of Use | Cookie Policy | Contact Us.
Developed & Maintained by Invis Multimedia.
x
We use cookies to improve user experience, and analyze website traffic. For these reasons, we may share your site usage data with our analytics partners. More info. CLOSE