Recipe and preparation of Masala Grilled Pork, a non vegetarian dish.

Ingredients
Pork (thin slices) - 250 g
Chilli Powder - 2 tsp
Turmeric powder - 1 pinch
Lime (juice oil) - 1/2
Salt taste - to taste
Garam masala - 1 1/2 tsp
Ginger, garlic paste - 25 g
Curry leaves - 2 sprigs
Coconut oil - 20 ml

Method of Preparation
Mix the pork with all the ingredients except coconut oil. Keep aside for half an hour. On a grill plate, sprinkle coconut oil and put the marinated pork and grill till well done. Arrange neatly on a platter or plate, garnish with turned carrots, broccoli etc.